Monday, March 14, 2022

Homosassa for a day

 It was a slow start due to the double time change. 

We had a good visit with Smith and several of us went to the Freezer for shrimp at lunch time.  Delicious as ever.  And Salmon dip!  They make a great salmon dip.  I got a second dish to take to cow camp this week.  

We go to Tavares tomorrow to camp at the cowboy shoot.  That match will run Thur-Sat with some ceremony stuff on Sunday.

Then it’s northbound, to the land of (hopefully) melting snow.


This is the picnic area behind the Freezer



This crane was posing for handouts

We found this at a grocery store lot


These channels are all around this neighborhood.  Every other street has one, so all the houses have a channel in the back yard.  They lead to the river and thus to the ocean in a few miles.



The 3 of us at the Freezer


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